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Vaello 200 Garden Table-top Paella Set

£49.99
(Inc. 20% VAT)
(£41.66 Exc. VAT)
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General Description

What's included in the Vaello 200 Garden Table-top Paella set? 

  • 200mm Vaello Campos Single control Paella Gas Burner
  • Choice of Polished Steel or Enamelled  Steel Paella Pans from 38cm to 42cm diameter
  • Table-top tripod stand
  • Gas hose and clips

Features:

  • Single Ring Paella Gas Burner with variable control
  • Supports pans from 28cm to 34cm
  • Runs on Butane, Propane or Camping Gaz
  • For outdoor use only
  • CE Certified to EEC 90/396 Gas Directive and factory set for UK LPG Gas pressures
  • Round table-top tripod, slots into burner feet
  • Easy to assemble & disassemble

This table-top paella cooking set is perfect for couples, especially with limited space. It is based on the smallest Vaello La Valenciana 200mm paella gas burner.  It can be configured with choices of either Polished steel or Enamelled steel paella pans from 28cm to 34cm.

The paella set also includes a gas hose and clips. You will just need to choose a regulator for the appropriate gas bottle you want to use. (See gas & regulator guide for more information). The gas burner will run on both Propane & Butane.

** Important Note: We offer a service to crimp the regulator on the gas hose and burner. This a very strong connection, but will not have been leak tested. As always, check for any gas leaks using soapy water around all connections before lighting.

  • 28cm Paella Pan  2 main course portions,  up to 3 tapas size
  • 30cm Paella Pan  2-3 main course portions,  up to 4 tapas size
  • 32cm Paella Pan  3 main course portions,  up to 5 tapas size
  • 34cm Paella Pan  3-4 main course portions,  up to 6 tapas size

Click on the "Pan Servings & Dimensions" Tab to see servings for all pan sizes

Paella Set Accessories

Alzira X Premium Garden Paella Set
Alzira X Premium Garden Paella Set
From  £149.99
Premium Paella Cooking Set for Outdoor Use
380mm Dual control gas burner
Choice of 50cm or 55cm paella pans
includes levelling feet on tripod
Up to 8-12 Main Course
Vaello 300 Garden Paella Set
From  £71.99
300mm Single ring Paella Gas Burner
Tripod stand
Polished or Enamelled Steel from 38cm-42cm
Vaello 350 Garden Paella Set
From  £90.99
350mm 2 ring Paella Gas Burner
Tripod stand
Polished or Enamelled Steel from 42cm-50cm
Vaello 400 Garden Paella Set
From  £113.99
400mm 2 ring Paella Gas Burner
Braced Tripod stand
Polished or Enamelled Steel from 50cm-55cm
Vaello 500 Garden Paella Set
Vaello 500 Garden Paella Set
From  £140.99
500mm 2 ring Paella Gas Burner
Braced Tripod stand
Polished or Enamelled Steel from 60cm-70cm
Vaello Plus 400 Garden Paella Set
From  £123.97
New 400mm 2 ring Lateral gas Paella Burner
Braced Tripod stand
Polished or Enamelled Steel from 50cm-60cm

Pan Servings & Dimensions

Polished Steel & Enamelled Steel Paella Pan Serving & Sizing Guide

Paella pans are traditionally sized by their top diameter, with the base being slightly smaller due to the pan's sloping sides. Choosing the right pan size is crucial for cooking paella, as an overfilled pan is a common mistake that can ruin the dish. Below, we’ve provided detailed information to help you select the perfect pan.

  • Main Course vs Tapas Portions

Each pan is labeled by the manufacturer with the number of "Raciones" (tapas-sized portions) it can serve. However, in Spain, paella pans are rarely used to serve the number of portions indicated. For example, a 50cm pan is marked for 14 tapas portions but is typically used for about 8 main course servings (or fewer). Since this sizing convention is standard across Spanish manufacturers, we’ve added a column for main course servings to give a more accurate idea of the pan’s capacity.

  • Minimum Portions per Pan

It’s better to underfill a paella pan than to overfill it. A thin layer of paella (up to about 1cm deep) cooks and tastes better. As a rule of thumb, the minimum number of main course portions is roughly half of the tapas portions listed. For example, a 50cm pan with a maximum of 8 main course portions would have a minimum of 6–7 portions (14 tapas portions ÷ 2).

  • Cooking on a Gas Hob

Even heat distribution is essential, especially during the final stages of cooking when the rice is absorbing the liquid. The flame doesn’t need to cover the entire base, but a small, concentrated heat source in the center should be avoided. A standard gas hob can accommodate pans up to 36cm (or 38cm, depending on burner size). Larger pans can be used if they span multiple burners, but you’ll need to move the pan (not stir the paella!) during cooking to ensure even heat distribution.

Important Note:  Traditional paella pans are designed for gas hobs or open fires. If you’re cooking on an electric stove or AGA, you’ll need one of our flat-bottomed paella pans for optimal results.

 
Pan Size Tapas Servings Main Course Servings

Top Diameter ex Handles (cm)
D1

Top Diameter inc handles (cm)
D2
Base diameter (cm)
D3
Max depth
D4
     
10cm - - 10cm 15cm 8cm 2cm
12cm - - 12cm 16.5cm 8.5cm 2cm
15cm Tapas - 15cm 23cm 11cm 2.5cm
20cm 1 small 20cm 27cm 14.8cm 3cm
22cm 1 small 22cm 32.5cm 18cm 3.5cm
24cm 1-2 1 24cm 34.5cm 20cm 3.5cm
26cm 2 1+ 26cm 36.5cm 22cm 3.5cm
28cm 3 2 28cm 38.5cm 23cm 3.5cm
30cm 4 2-3 30cm 40.5cm 25cm 3.5cm
32cm 5 3 32cm 43cm 27cm 4cm
34cm 6 3-4 34cm 44.5cm 29cm 4cm
36cm 7 4 36cm 46.5cm 31cm 4cm
38cm 8 5 38cm 51cm 33cm 4.5cm
40cm 9 5-6 40cm 52cm 34cm 4.5cm
42cm 10 6-7 42cm 54.5cm 36cm 4.5cm
46cm 12 7-8 46cm 59cm 40cm 5cm
50cm 14 8-10 50cm 64cm 44cm 5cm
55cm 16 10-12 55cm 69.5cm 48cm 5cm
60cm 19 15-16 60cm 74cm 52cm 5cm
65cm 25 19-22 65cm 83cm 56cm 6cm
70cm 30 20-25 70cm   61cm 6cm
80cm 40 30-35 80cm   70cm  
90cm 50 40-45 90cm   80cm  
100cm 85 70-75 100cm   90cm  
115cm 120 100-110 115cm   100cm  
130cm 200 170-180 130cm   116cm  

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Model
PC00502-28P
Vaello Campos
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